Benefits
- Supports joint mobility and lubrication*
- Supports joint comfort*
- Promotes healthy cartilage and connective tissue*
- Helps improve muscle tone*
- Reduces wrinkles from the inside out*
- Promotes skin's collagen content*
- Supports skin's hydration, firmness and elasticity*
- May reduce hyaluronidase – an enzyme that can can contribute to skin aging*
- Promotes healthy hair, nails and gums *
- Supports cardiovascular health*
- Boosts vitality*
Features
- Contains award-winning, multi-patented Collagen/HA Matrix Technology®
- Provides 13 phytonutrient-rich superfoods + resveratrol
- Great-tasting natural fruit flavor
- Non-GMO, gluten-free, dairy-free
- 15 calories per serving, 3g carbs
| Apple fruit juice concentrate Support antioxidant capacity. Made from apple (Malus domestica). |
| Grape juice concentrate (fruit) Support antioxidant capacity. Made from grape (Vitis vinifera). |
| Liquid BioCell® Support joint mobility and lubrication, and skin hydration. Hydrolyzed collagen type II peptides, chondroitin sulfate and hyaluronic acid made from chicken cartilage. |
| Strawberry fruit juice concentrate Support antioxidant capacity. Made from strawberry (Fragaria ananassa). |
| Mangosteen fruit Support antioxidant capacity. Made from mangosteen fruit (Garcinia mangostana). |
| Cranberry fruit juice concentrate Support antioxidant capacity. Made from ripe cranberry (Vaccinium macrocarpon). |
| Blueberry fruit juice concentrate Support antioxidant capacity. Made from blueberry (Vaccinium angustifolium). |
| Jujube fruit Support antioxidant capacity. Made from jujube fruit (Ziziphis jujuba). |
| Acai berry extract Support antioxidant capacity. Made from acai berry (Euterpe oleracea). |
| Wolfberry fruit extract Support antioxidant capacity. Made from wolfberry (aka - goji) fruit (Lycium barbarum). |
| Pomegranate fruit juice concentrate Support antioxidant capacity. Made from pomegranate (Punica granatum). |
| Noni fruit Support antioxidant capacity. Made from noni fruit (Morinda citrifolia). |
| Maqui berry Support antioxidant capacity. Made from macqui berry (Aristotelia chilensis). |
| Nopal leaf extract Support antioxidant capacity. Made from prickly pear cactus (Opuntia ficus-indica). |
| Resveratrol Support antioxidant capacity, cardiovascular health and healthy aging. Made from Japanese knotweed root. |
| Purified water Absorption agent. Purified by reverse osmosis and deionization. |
| Citric acid Acidity regulator to preserve freshness. Made from the fermentation of sugar. |
| Fruit and vegetable juice Provide color. Made from carrot (Daucus carota sativa) and blueberry (Vaccinium angustifolium). |
| Ascorbic acid Preserve freshness. Form of vitamin C made by fermentation. |
| Pectin Thickener and stabilizer. Made from citrus peel. |
| Potassium sorbate Preserve freshness. Salt of sorbic acid made from synthetic sources. |
| Natural flavors Mixed berry flavor. Made from natural sources. |
| Sodium citrate Preserve freshness. Salt of citric acid made from synthetic sources. |
| Xanthan gum Thickener and stabilizer. Made from fermentation of carbohydrates. |
| Rebaudioside A Sweetener. Made from stevia leaf (Stevia rebaudiana). |
,mnk,m
m,n,kmklm